Name: Adult Cooking: French Holiday Desserts
Location: Kitchen ESY
Time: 12/10/2019 6:30 PM
Duration: 2 hours
Seats Available: 8


adult cooking: french holiday desserts (ages 21+)


description: 'Tis the season to treat yourself! Enjoy a taste of France as Cathy Monnet, of Easy Cuisine, leads this hands-on workshop. You'll learn to prepare French-inspired desserts that are sure to boost your Holiday Party Buffet!

 

on the menu:  Tatin in a jar (sautĂ©ed apples with sea salt caramel butter), Chocolate chips Madeleines and Cinnamon/Almond/Brown sugar Palmiers.

dates:   Tuesday, December 10, 2019

time:   6:30p-8:30p

ages:     21+

class fee: gcm members $50, nonmembers $55

instructor:        Cathy Monnet of Easy Cuisine

gift option:       If you would like to purchase this class as a gift, please proceed with registration as normal. To have a gift certificate mailed to you or a loved one, email comeplay@gcmuseum.com or call 336.574.2898 to share recipient details.

questions?       Contact us at 336.574.2898 or sashton@gcmuseum.com


By registering for this class, I agree to the Cancellations, Policies and Terms of the Greensboro Children’s Museum.

 

 

Ticket: Price: Quantity:
Member Adult$50.00Login
Adult$55.00