adult cooking: the tasting series-cheese (ages 15+)
description: Hone your palate and discover quality characteristics of your favorite daily delicacies. We’ll explore the history, process of creation and of course taste many samples of each.
on the menu: March 28-Cheese
dates: Thursday, March 28, 2019
class fee: gcm members $20, nonmembers $25
instructor: Mickey Davis of the Edible Schoolyard
questions? Contact us at 336.574.2898 ext 317 or firstname.lastname@example.org
By registering for this class, I agree to the Cancellations, Policies and Terms of the Greensboro Children’s Museum.