Name: 18E06-Iron Chef II
Date(s): 7/16, 7/17, 7/18, 7/19, 7/20
Time: 8:30a - 3:00p
Ages Allowed: 11 - 14
Seats Remaining: 9

July 16, 2018-July 20, 2018          

Ages:  11-14 years


For our intermediate to advanced chefs, we’re stepping up the curriculum with an increased emphasis on cooking technique and utilizing seasonal produce from the garden. This week will build on previous kitchen experience and include advanced knife skills and techniques, lessons with guest chefs, and group challenges.  A final competition will be held on the last day with local chef judges. Previous cooking experience highly recommended.

By registering for this camp, I agree to the Camp Cancellation Policies, Terms and Conditions of The Greensboro Children’s Museum.

Please contact Heather Oakley, Camp Coordinator, with any questions or to register via phone: 336.574.2898 ext. 302 

Please login/register to book a class. Only the first day of class is listed in the sale window.

Forgot my User Name and Password

Follow Us Online
Facebook Twitter YouTube Edible Schoolyard Blog