Name: 17E07-Iron Chef II
Date(s): 7/24, 7/25, 7/26, 7/27, 7/28
Time: 8:30a - 3:00p
Ages Allowed: 11 - 14
Seats Remaining: 9



For our intermediate to advanced chefs, we are stepping up the curriculum with an increased emphasis on cooking technique and utilizing seasonal produce from the garden. This week will build on previous kitchen experience and include advanced knife skills and techniques, lessons with guest chefs, and group challenges.  A final competition will be held on the last day with local chef judges. Previous cooking experience highly recommended.

By registering for this camp, I agree to the Terms and Conditions of the Greensboro Children's Museum.


Please click the 'Log In' link at the top of this page to register. If you are a member of the Greensboro Children's Museum, you must log-in to receive the member price. If you prefer to register by phone, please contact Heather Oakley, Camp Coordinator, at 336.574.2898 ext. 302.



Please login/register to book a class. Only the first day of class is listed in the sale window.

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